New York City Steakhouse Is The Destination For The Best Steak
Located every year in the Seaside Lagoon in Redondo Beach, CA., this annual Lobster festival has been a tradition now for over a decade. This festival is every year in late September (usually the 3rd week). Locals ride their bikes to the Redondo Beach Surf N' Turf lobster festival, others come from all over to enjoy a Maine lobster stewing beef slow cooker (because who you kidding, you're coming here to eat). The Maine lobsters are freshly flown in daily for this event with September being Lobster season they are delicious!
Every time I head to a steak house for a taste of some delicious steaks, I end up miserably, because I can not order it in the proper way. The first day I ordered steak that should be well done and what I got in my plate proved too chewey for the capacity of my teeth and it also seemed to me too dry. The next time I was in a rather chic restaurant and ordered a plate of slow cooker beef braising steak without specifying anything. Then I did not know that if not specified, these beef houses cook the beef to a medium rare level that leaves the steak with brownish grey on the outside and pink inside. It was softer, but again I could not appreciate the taste. And this went on continuing until I resolved to learn some delicious steak recipes myself.
You can use pre-cut stew meat. I prefer to cut up a pot-roast myself because the meat is leaner and I think the taste is better and I wait till it goes on sale Often I cut everything up the night before and am always happy I did as I literally toss it in the pot stewing steak and just add the liquids.
Lamb has always been one of the more difficult meats to cook. The meat, by definition, should be tender and succulent. However, it requires a bit more skill in preparing due to the easy way in which it can turn on you in the kitchen, very quickly. However, with a crock-pot, lamb recipes will no longer terrify even the most novice of chefs. Due to "slow and low", lamb slow cooker braising steak will be like butter in your mouth, tender and easy to cut even with a fork.
Rinse the chicken inside and out under cold water. Place the chicken breast-side up on your cutting board. The first thing you will do is remove the wings. Keep the knife close to the chicken body and it's easier if you hold the tip of the wing away from the chicken.
Eat Whole Grain Meals - Eat whole grain meals rather than whole wheat meals, it will help your healthy living and weight loss. Whole grain meals have very low calorie and fat and provide better nourishment (fiber, vitamins, and minerals).
Just remember the next time you're in Redondo Beach, California in September, try and catch their Lobster Festival. Absolutely braised meat comes out dry food (especially the Maine Lobsters). It's completely family friendly and there is something for everyone to enjoy.